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Paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken, under high pressure through a sieve or similar device to separate the bone from the edible meat tissue

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  • maschinell von Knochen gelöste Fleischteile (de)
  • product uit de vleesindustrie (nl)
  • produit des unités de préparation de viande (fr)
  • pasteca vianda produkto, farita per perforta kribrado de pulvorigita bestokorpo, por disigi la ostopulvoro el la histopulvoro (eo)
  • mesna kaša, ki se proizvaja tako, da se prečiščena ali mleta govedina, svinjina, ovčetina, puran ali piščanec pod visokim pritiskom stisne skozi sito ali podobno napravo, da se ločijo kosti od užitnega mesnega tkiva (sl)
  • paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken, under high pressure through a sieve or similar device to separate the bone from the edible meat tissue (en)
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  • Mechanically separated meat (en)
  • Strojně oddělené drůbeží maso (cs)
  • Separatorenfleisch (de)
  • Viande séparée mécaniquement (fr)
  • Carne separata meccanicamente (it)
  • Separatorvlees (nl)
  • Mięso oddzielane mechanicznie (pl)
  • М'ясо механічного обвалювання (uk)
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