Llevat de forner
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Genome
description: 빵을 만드는 데 쓰이는 효모 제품 @ko
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Butter
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Beer
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Flatbread
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Reducing_agent
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wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Ascorbic_acid
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Gene
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Category:Edible_fungi
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Fat
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Sodium_chloride
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Sugar_beet
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Model_organism
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Sugar
name: Yeast, baker's, active dry @en
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wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Egg_(food)
description: nom comú per a les soques del llevat comunament usades com un agent de fermentació per elaborar pa i productes flequers
vitb6 mg: 1.5
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Yeast
niacin mg: 40.2
carbs: 41.22
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folate ug: 2340
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Brewing
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Hops
calcium mg: 30
riboflavin mg: 4
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Lactobacillus
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Dough
sodium mg: 51
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Bread
description: jästsvamp vanligen använt för bakning @sv
source usda: 1
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magnesium mg: 54
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Leavening_agent
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Psilocybin
vitc mg: 0.3
description: leivän kohotusaine @fi
thiamin mg: 10.99
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Saccharomyces_pastorianus
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Fleischmann's_Yeast
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Malt
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wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Saccharomyces_exiguus
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Wiktionary:granulate
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Teaspoon
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Pre-ferment
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Cook's_Illustrated
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Hydroxyl
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Sourdough_starter
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Organometallic
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Lysergic_acid
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Barm
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Category:Fermentation_in_food_processing
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Category:Yeasts
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Cell_division_cycle
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Propionates
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Lesaffre
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Full_genome_sequencing
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Kaiser_roll
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Brewer's_yeast
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Sorbate
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wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Base_pair
wiki page external link: https://www.ams.usda.gov/sites/default/files/media/Yeast%20TR%20Handling%201-22-14%20final.pdf%7Ctitle=Yeast
wiki page external link: https://fdc.nal.usda.gov/fdc-app.html%23/food-details/175043/nutrients
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wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Sugarcane
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Carbon_dioxide
wiki page wiki link: https://dbpedia-live.demo.openlinksw.com/resource/Eukaryote