| dbo:country
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| dbo:cuisine
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| dbo:description
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- piatto della cucina colombiana (it)
- plato tradicional bogotano (es)
- soupe colombienne (fr)
- traditional Colombian dish (en)
- almorzo de sopa típico da rexión dos Andes centrais de Colombia (gl)
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| dbo:ingredient
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| dbo:ingredientName
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- Water,milk,eggs,scallions
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| dbo:region
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| dbo:servingTemperature
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| dbo:thumbnail
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| dbo:type
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| dbo:wikiPageWikiLink
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| dbp:caption
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- Changua broth as served in many "Panaderías" in Bogota, Colombia (en)
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| dbp:country
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| dbp:course
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| dbp:mainIngredient
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- Water, milk, eggs, scallions (en)
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| dbp:name
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| dbp:nationalCuisine
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| dbp:region
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| dbp:served
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- Hot or room temperature (en)
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| dbp:type
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| dbp:wikiPageUsesTemplate
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| dc:type
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| dct:subject
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| gold:hypernym
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| rdf:type
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| rdfs:label
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- Changua (en)
- Changua (es)
- Changua (fr)
- チャングア (ja)
- 창과 (ko)
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| owl:sameAs
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| prov:wasDerivedFrom
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| foaf:depiction
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| foaf:isPrimaryTopicOf
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| foaf:name
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| is dbo:wikiPageWikiLink
of | |
| is foaf:primaryTopic
of | |
