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The process by which a yeast-leavened dough rises, also called \proving\

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  • Gehzeit von Backwaren (de)
  • the process by which a yeast-leavened dough rises, also called \proving\ (en)
  • proces bij deegwaren (nl)
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  • Proofing (baking technique) (en)
  • Gare (Backwaren) (de)
  • Levantamiento (cocina) (es)
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